The Gastropub Cookbook - Another Helping

Diana Henry (Autor)

Buch | Hardcover

224 Seiten

2003
Mitchell Beazley (Verlag)
978-1-84000-742-8 (ISBN)

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The Gastropub Cookbook - Another Helping

Diana Henry

2005

Buch | Softcover

18, ⁶⁵ €

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Features more than 150 of the best pubs from all over Britain and Ireland, with over 100 recipes from the top 20 pubs. These recipes are for homely food, much of which is based on traditional British and Irish cooking. Divided into regions, there is also a guide to the best pubs in the area.

Diana Henry has a weekly column in the Sunday Telegraph, writes for BBC Good Food, Red and House & Garden, and is a regular broadcaster on BBC Radio 4. She has won numerous awards for her journalism and books, including Cookery Journalist of the Year from the Guild of Food Writers (three times), Cookery Writer of the Year at the Fortnum & Mason Food Awards in 2013 and 2015, and Fortnum & Mason Cookery Book of the Year for Simple in 2017. www.dianahenry.co.uk Instagram: @dianahenryfood Twitter: @dianahenryfood

The West Country; the South; the Southeast; London; heart of England; East Anglia; Wales; Cumbria and the Northwest; Yorkshire and the Northeast; Scotland; Northern Ireland and Eire.

Erscheint lt. Verlag	16.10.2003
Verlagsort	London
Sprache	englisch
Maße	210 x 263 mm
Gewicht	1084 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
	Reisen ► Hotel- / Restaurantführer ► Europa
ISBN-10	1-84000-742-7 / 1840007427
ISBN-13	978-1-84000-742-8 / 9781840007428
Zustand	Neuware