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The Ultimate Healthy Greek Cookbook

75 Authentic Recipes for a Mediterranean Diet
Buch | Softcover
168 Seiten
2019
Skyhorse Publishing (Verlag)
978-1-5107-4199-7 (ISBN)
14,95 inkl. MwSt
Modernized Recipes Passed Down Through Generations!

With an emphasis on the use of fresh ingredients, limited use of processed raw ingredients, and a generous dose of olive oil in almost every dish, this is a cookbook that moves focus away from weight-management enthusiasts, toward the more health-conscious foodie.

In The Ultimate Healthy Greek Cookbook, you will find recipes for colorful, vibrant salads, delicious specialty breads, an array of dips for every occasion, and an abundance of desserts influenced by Greece’s geographical position as a checkpoint between the East and the West. Fragrant syrups, eastern spices, and heartwarming custards adorn the pages of this contemporary, yet traditional cookbook. Recipes include:

 

 


Vine leaf and rice rolls
Shrimp in tomato and ouzo sauce
Lemon chicken with rice
Spinach and feta cheese pie
Yellow split pea dip
Black olive bread
Granddad Georgio's garlic potatoes
And many more!


 

 

Yiota Giannakopoulou grew up in Nafplio, Peloponnese, where she learned to appreciate the generous fruit of the fertile soil. Fruit and vegetables were available in abundance from her granddad's extensive garden plot: eggplants, zucchinis, figs, tomatoes, cucumbers, onions, you name it! Watching her parents cook helped her gain a variety of skills and keep up with tradition. Yiota currently resides in the United Kingdom with her husband, her two cats Sheldon and Hugo, and their two rabbits Beatrice and Rincewind.

Erscheinungsdatum
Zusatzinfo Color photographs
Verlagsort New York, NY
Sprache englisch
Maße 178 x 229 mm
Gewicht 476 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Essen / Trinken Länderküchen
ISBN-10 1-5107-4199-2 / 1510741992
ISBN-13 978-1-5107-4199-7 / 9781510741997
Zustand Neuware
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