Beyond Bacon
Paleo Recipes that Respect the Whole Hog
Seiten
2013
Victory Belt Publishing (Verlag)
978-1-936608-23-2 (ISBN)
Victory Belt Publishing (Verlag)
978-1-936608-23-2 (ISBN)
Beyond Baconópays homage to the humble hog by teaching you how to make more than a hundred recipes featuring cuts from the entire animal. While bacon might be the most popular part of the pig for those following the paleo diet, there is a plethora of other delicious and nutrient dense cuts to enjoy.ó
Stacy Toth and Matthew McCarry are the couple behind the popular blog PaleoParents.com. They offer award-winning recipes and detail their successes with the Paleo diet. Together they lost 200 pounds and, along with their three active boys, recovered from various health issues simply by lifestyle change. Part of their journey has led them to an appreciation for the environmental and health benefits of sustainably raised, pastured animals. Their second book, Beyond Bacon, is a love letter to pork and intends to show you exactly how they cook every cut of the whole hog. Stacy and Matt also authored Eat Like a Dinosaur, a bestselling allergen-friendly Paleo cookbook. You can find them on their top rated podcast, The Paleo View.
Zusatzinfo | 1 Illustrations |
---|---|
Sprache | englisch |
Maße | 211 x 260 mm |
Gewicht | 1171 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche |
Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie | |
ISBN-10 | 1-936608-23-5 / 1936608235 |
ISBN-13 | 978-1-936608-23-2 / 9781936608232 |
Zustand | Neuware |
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