Healthy Eating, Healthy World
BenBella Books (Verlag)
978-1-936661-04-6 (ISBN)
There has never been anything more important in the history of the world.
A former senior corporate executive with Ralph Lauren in New York, J. Morris Hicks has always focused on the "big picture" when analyzing any issue. In 2002, after becoming curious about our "optimal diet," he began an intensive study of what we eat from a global perspective -- discovering many startling issues and opportunities along the way. Leveraging his expertise in making complex things simple, he is now delivering his powerful message in his book, on his daily blog, and in public speaking engagements -- embarking on his new career as a writer, speaker, blogger, and consultant -- promoting health, hope, and harmony on planet Earth.
Introduction Chapter 1: What Should We Be Eating? Chapter 2: Your Health---At Risk Chapter 3: Why Not Plant-Based? Chapter 4: Running Roughshod (Environment) Chapter 5: The End of Cheap Oil (Energy Conservation) Chapter 6: Mouths to Feed (World Hunger) Chapter 7: Hell on Earth (Animal Suffering) Chapter 8: Why Haven't You Heard This Before? Chapter 9: Decision Time Chapter 10: Let's Do It (Getting Started) Chapter 11: A Return to Harmony (A call to action)
Erscheint lt. Verlag | 20.10.2011 |
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Vorwort | T. Colin Campbell |
Verlagsort | Dallas |
Sprache | englisch |
Maße | 152 x 229 mm |
Gewicht | 298 g |
Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten |
ISBN-10 | 1-936661-04-7 / 1936661047 |
ISBN-13 | 978-1-936661-04-6 / 9781936661046 |
Zustand | Neuware |
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