Europe's Top Restaurants -

Europe's Top Restaurants

Catherine Bigwood (Herausgeber)

Buch | Softcover
224 Seiten
2004 | Revised edition
Zagat Survey (Verlag)
978-1-57006-646-7 (ISBN)
12,45 inkl. MwSt
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Based on the opinions of over 8000 everyday restaurant-goers, this guide reveals what the customers really think about their restaurants.
For almost thrirty years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2005 EUROPE'S TOP RESTAURANTS SURVEY, covering nearly 1500 restaurants. No matter the economic climate, our appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2005 EUROPE'S TOP RESTAURANTS rates and reviews over 1,000 of Europe's best restaurants. The newest guide delivers ZAGAT'S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.
Erscheint lt. Verlag 6.12.2004
Reihe/Serie Zagat Guides
Co-Autor Daniel Simmons
Verlagsort New York
Sprache englisch
Maße 95 x 215 mm
Themenwelt Reisen Hotel- / Restaurantführer Europa
ISBN-10 1-57006-646-9 / 1570066469
ISBN-13 978-1-57006-646-7 / 9781570066467
Zustand Neuware
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