Advances in Applied Microbiology

Advances in Applied Microbiology

Buch | Hardcover
208 Seiten
2021
Academic Press Inc (Verlag)
978-0-12-824594-1 (ISBN)
138,40 inkl. MwSt
Advances in Applied Microbiology, Volume 116 continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic of microbiology, with this release focusing on the lipid production by oleaginous yeasts.

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US

1. Lipid production by oleaginous yeasts Atrayee Chattopadhyay and Mrinal K. Maiti 2. Sulfate reducing microorganisms in high temperature oil reservoirs Angeliki Marietou 3. Biological treatments of mercury and nitrogen oxides in flue gas: biochemical foundations, technological potentials, and recent advances Zhenshan Huang, Zaishan Wei, Meiru Tang, Shan Yu, and Huaiyong Jiao 4. Uninvited guests: a chronology of petri dish contaminations Gilbert Shama

Erscheinungsdatum
Reihe/Serie Advances in Applied Microbiology
Mitarbeit Herausgeber (Serie): Geoffrey M. Gadd, Sima Sariaslani
Verlagsort San Diego
Sprache englisch
Maße 152 x 229 mm
Gewicht 480 g
Themenwelt Naturwissenschaften Biologie Mikrobiologie / Immunologie
Naturwissenschaften Biologie Zellbiologie
Technik Umwelttechnik / Biotechnologie
ISBN-10 0-12-824594-8 / 0128245948
ISBN-13 978-0-12-824594-1 / 9780128245941
Zustand Neuware
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