Liver, Nutrition, and Bile Acids
Springer-Verlag New York Inc.
978-1-4615-9429-1 (ISBN)
Giovanni Gall,i Enrica Bosisio v CONTENTS Coordinate Regulation of the Three Enzymes in Cholesterol Biosynthesis * ****** 1 Ajit Sanghvi Microsomal Cholesterol 7a-Hydroxylase Phosphatases.
Coordinate Regulation of the Three Enzymes in Cholesterol Biosynthesis.- Microsomal Cholesterol 7?-Hydroxylase Phosphatases.- Bile Acids and Cholesterol Absorption.- Regulation of Cholesterol Absorption in Humans.- Biochemical Methods for Serum Bile Acid Analysis.- Diagnostic Usefulness of Serum Bile Acid Determination in Liver Diseases.- Quantitation and Metabolism of Bile Acids in Hyperlipoproteinemias.- Effects of Lipid Lowering Diets and of Bile Acid Sequestrants on Plasma Lipoproteins and Biliary Metabolism.- Faecal Bile Acids in Health and Disease.- Bile Acids and Intestinal Pathophysiology.- The Therapy of Cholesterol Gallstones with Bile Acids.- Dissolution of Cholesterol Gallstones in Bile.- Bile Acids, Fiber and Cancer.- Intestinal Operations and Bile Acids: Their Effects on Adaptation and Carcinogenesis in the Gut.- Similarities and Differences between Primary Biliary Cirrhosis and Primary Sclerosing Cholangitis.- Liver Transplantation: After 20 years of Experience the Procedure Has Come of Age.- Effects of Inhibitors of Cholesterol Biosynthesis in Isolated Rat Hepatocytes.- Bile Acid Synthesis by Cultured Hepatocytes Regulation by Cholesterol Availability.- Maturation of Bile Acid Uptake in Freshly Isolated Hepatocytes from Fetal and Newborn Rabbits.- Sulfated Lithocholic Acid Conjugates and Cholestasis: Clinical Implications and Protecting Factors.- Abnormal Fecal Bile Acid Excretion in Cystic Fibrosis: Physiopathological Mechanism and Clinical Implications.- Effect of Chenodeoxycholic and Ursodeoxycholic Acid Treatment on Intestinal Microflora of Patients with Cholesterol Gallstones.- The Influence of a Lactovegetarian, a Vegan and a Mixed Diet on Colonic Function of Man: Preliminary Results.
Reihe/Serie | Nato Science Series: A ; 90 |
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Zusatzinfo | 27 Illustrations, black and white; IX, 259 p. 27 illus. |
Verlagsort | New York, NY |
Sprache | englisch |
Maße | 178 x 254 mm |
Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
Naturwissenschaften ► Biologie ► Biochemie | |
ISBN-10 | 1-4615-9429-4 / 1461594294 |
ISBN-13 | 978-1-4615-9429-1 / 9781461594291 |
Zustand | Neuware |
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