Ergebnisse zu
Lebensmitteltechnologie

Food Security, Improved Nutrition and Sustainable Agriculture
von Ambe Emmanuel Cheo; Kugedera Andrew Tapiwa
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2021 | Emerald Publishing Limited
ISBN: 9781789738056
40,67 (inkl. MwSt)
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Stress Mitigation for Sustainability and Food Security
von Hossain Md Anawar; Doongar R. Chaudhary; Mohammad..
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2023 | CRC Press
ISBN: 9781000866568
63,44 (inkl. MwSt)
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60 Tantalisingly Tropical Cocktails
von Lance J. Mayhew
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2023 | HarperCollins Publishers
ISBN: 9780008618919
9,99 (inkl. MwSt)
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Shaping Change in Food Systems through Relationship
von Michelle Auerbach; Nicole Civita
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2023 | John Hunt Publishing
ISBN: 9781803414898
18,99 (inkl. MwSt)
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A Practical Guide
von Pedro E. D. Augusto; Alberto C. Miano; Meliza L...
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2023 | CRC Press
ISBN: 9781000992953
97,79 (inkl. MwSt)
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von Sourish Bhattacharya; Heba Hassan Abd-El Azim Salama
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2023 | Jenny Stanford Publishing
ISBN: 9781000836691
55,36 (inkl. MwSt)
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A Technical Guidebook for Egg and Poultry Education, Research and Industry
von Alin Khaliduzzaman
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2022 | Springer Nature Singapore
ISBN: 9789811925566
149,79 (inkl. MwSt)
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Hunger in the Early Northeast
von Cevasco Carla Cevasco
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2022 | Yale University Press
ISBN: 9780300265040
50,70 (inkl. MwSt)
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Improving the Lives of the Creatures We Own, Eat and Use
von Alick Simmons
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2023 | Pelagic Publishing
ISBN: 9781784273422
27,99 (inkl. MwSt)
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A Sustainable System for Good Health and Well-Being
von Monika Thakur; Tarun Belwal
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2022 | Springer Nature Singapore
ISBN: 9789811923661
181,89 (inkl. MwSt)
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How Pacific Islands Provide Paths toward Sustainability
von Beamer Kamanamaikalani Beamer; Vitousek Peter M...
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2022 | Yale University Press
ISBN: 9780300268393
36,86 (inkl. MwSt)
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von Subramanian Senthilkannan Muthu
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2021 | Springer Singapore
ISBN: 9789811646096
96,29 (inkl. MwSt)
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Applications in Animal Husbandry, Aquaculture and Food Conservation
von Charles Oluwaseun Adetunji; Michael K Danquah;..
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780323885539
175,00 (inkl. MwSt)
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Novel Uses of Metabolites, Enzymes, and Microbiota from Sourdough Processing
von Marco Garcia-Vaquero; Joao Miguel F. Rocha
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2023 | CRC Press
ISBN: 9781000899504
196,86 (inkl. MwSt)
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Techniques and Industry Applications
von Sachin Vinayak Jangam; Chung Lim Law; Shivanand..
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2023 | CRC Press
ISBN: 9781000874174
146,40 (inkl. MwSt)
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Nutraceuticals and Functional Foods
von Anu Pandita; Deepu Pandita
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2023 | CRC Press
ISBN: 9781000884326
63,32 (inkl. MwSt)
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Principles and Practices
von Pitam Chandra; Sanjaya K. Dash; Abhijit Kar
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2023 | CRC Press
ISBN: 9781000933956
123,20 (inkl. MwSt)
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Applications and Commercialization in Biotechnology, Food, and Pharmacy
von Tulio Chavez-Gil
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2023 | Jenny Stanford Publishing
ISBN: 9781000590111
131,88 (inkl. MwSt)
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An Introduction
von Martin Caraher; Sinead Furey; Rebecca Wells
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2023 | Taylor and Francis
ISBN: 9781000916102
45,66 (inkl. MwSt)
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Recent Advances
von Shekhar Agnihotri; Vijai Kumar Gupta; Bhim Pratap..
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780323984881
130,00 (inkl. MwSt)
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von Michael H. Tunick
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839169915
209,99 (inkl. MwSt)
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Production, Application, Regulation, and Sustainability
von Eduardo Jacob-Lopes; Mariana Manzoni Maroneze;..
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780323993838
220,00 (inkl. MwSt)
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Sources, Processing, Applications and the Bioeconomy
von Laura E Healy; Brijesh K Tiwari
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780323972321
175,00 (inkl. MwSt)
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von Sourish Bhattacharya; Heba Hassan Abd-El Azim Salama
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2023 | Jenny Stanford Publishing
ISBN: 9781000836752
55,69 (inkl. MwSt)
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Nutritional Profile, Processing, Health Prospects and Commercial Uses
von Pinderpal Kaur; Sukhvinder Singh Purewal; Raj Kumar..
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2023 | Taylor & Francis Ebooks
ISBN: 9781003829164
196,86 (inkl. MwSt)
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Principles and Applications in the Agri-Food Industry
von T. Anukiruthika; Digvir S. Jayas
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2023 | CRC Press
ISBN: 9781000914375
220,60 (inkl. MwSt)
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Technologies and Protocols
von Adriano Gomes da Cruz; Marcia Cristina Silva;..
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2023 | Springer US
ISBN: 9781071631874
223,63 (inkl. MwSt)
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Developing the Foods of the Future
von Shemilah Fayaz; Zakir Showkat Khan; Sajad Ahmad..
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2023 | CRC Press
ISBN: 9781003812678
221,86 (inkl. MwSt)
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