Ergebnisse zu
Lebensmitteltechnologie

The World's Rarest Foods and Why We Need to Save Them
von DAN SALADINO
Buch | Hardcover
2022 | Farrar, Straus and Giroux
ISBN: 9780374605322
29,80 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Therapeutic Foods
von Alexandru Mihai Grumezescu; Alina Maria Holban
Buch | Softcover
2017 | Academic Press Inc
ISBN: 9780128115176
147,15 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Gluten-Free Ancient Grains
Cereals, Pseudocereals, and Legumes: Sustainable, Nutritious, and Health-Promoting Foods for the 21st Century
von John R.N. Taylor; Joseph Awika
Buch | Hardcover
2017 | Woodhead Publishing Ltd
ISBN: 9780081008669
199,50 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
What You Need to Know about the Politics of Food, Nutrition, and Health
von Marion Nestle; Kerry Trueman
Buch | Hardcover
2020 | University of California Press
ISBN: 9780520343238
18,65 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen