Ergebnisse zu
Diätassistenz / Ernährungsberatung

Strategies for Disease Prevention
von Norman J. Temple; Ted Wilson; David R. Jr. Jacobs
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2012 | Auflage: 3 | Humana Press
ISBN: 9781617798948
181,89 (inkl. MwSt)
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von Sangita Sharma; Tony Sheehy; Fariba Kolahdooz;..
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2015 | Auflage: 2 | John Wiley & Sons
ISBN: 9781118660997
27,99 (inkl. MwSt)
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Case Studies
von Judy Lawrence; Pauline Douglas; Joan Gandy
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2016 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118898246
34,99 (inkl. MwSt)
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von Srinivasan Damodaran; Kirk L. Parkin
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2017 | CRC Press
ISBN: 9781482208139
88,60 (inkl. MwSt)
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New Biochemical and Functional Insights
von Kansas Kansas City Qi (University of Kansas Medical..
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2020 | CRC Press
ISBN: 9780429807817
59,06 (inkl. MwSt)
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The Food-to-supplement Paradigm
von Paul A Spagnuolo
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2020 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839160585
199,99 (inkl. MwSt)
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Reclaim Your Time, Money, Well-Being and Happiness Through Intuitive Eating
von Christy Harrison
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2019 | Hodder & Stoughton
ISBN: 9781529381184
3,99 (inkl. MwSt)
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The ultimate gut-health guide and recipe book for a happier, healthier you
von Megan Rossi
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2019 | Penguin Books Ltd
ISBN: 9780241984543
14,99 (inkl. MwSt)
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Chemistry, Nutrition, and Biotechnology, Fourth Edition
von Casimir C. Akoh
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2017 | CRC Press
ISBN: 9781498744874
308,21 (inkl. MwSt)
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How to Eat Smart and Sharpen Your Mind
von Lisa Mosconi
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2018 | Penguin Books Ltd
ISBN: 9780241976326
9,49 (inkl. MwSt)
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Sampling and Measurement of Energy-Yielding Nutrients and Other Macromolecules
von Michelle McGuire; Deborah L. O'Connor
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2020 | Auflage: 1 | Elsevier Science
ISBN: 9780128157077
160,00 (inkl. MwSt)
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