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von Amanda Bevill; Julie Kramis Hearne
eBook Download (EPUB)
2014 | Auflage: 1 | Sasquatch Books
ISBN: 9781570619083
27,96 (inkl. MwSt)
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0ver 100 beautifully crafted classic recipes
von Kerridge Tom Kerridge
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2014 | Bloomsbury Publishing
ISBN: 9781472909428
23,11 (inkl. MwSt)
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Heirlooms, Modern Classics, and Little-Known Wonders
von Jacobsen Rowan Jacobsen
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2014 | Auflage: 1 | Bloomsbury Publishing (USA)
ISBN: 9781632860354
22,26 (inkl. MwSt)
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Food, Family, Friends, Festivities (Nigella Collection)
von Nigella Lawson
Buch | Hardcover
2014 | Chatto & Windus
ISBN: 9780701189167
33,65 (inkl. MwSt)
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Over 30 Fabulous Flavours and Easy Cake Decorating Ideas for Eclairs and Other Choux Pastry Creations
von Ruth Clemens
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2014 | Auflage: 1 | F+W Media
ISBN: 9781446362549
24,33 (inkl. MwSt)
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The Definitive Guide with Recipes
von Jessica Battilana; Ryan Farr; Ed Anderson
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2014 | Chronicle Books Llc
ISBN: 9781452101798
25,08 (inkl. MwSt)
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von Chelsea Clark; Angus Crawford
eBook Download (EPUB)
2014 | Appetite by Random House
ISBN: 9780449016190
34,31 (inkl. MwSt)
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The Best of Southern Food Writing
von Francis Lam
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2014 | University of Georgia Press
ISBN: 9780820346953
29,99 (inkl. MwSt)
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Selling Taste in Consumer Societies
von Warren Belasco; Philip Scranton
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2014 | Taylor and Francis
ISBN: 9781136700699
47,97 (inkl. MwSt)
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A History of Food in Germany
von Heinzelmann Ursula Heinzelmann
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2014 | Auflage: 1 | Reaktion Books
ISBN: 9781780233024
49,59 (inkl. MwSt)
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von Robin Rose Bennett
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2014 | Auflage: 1 | North Atlantic Books
ISBN: 9781583947760
27,94 (inkl. MwSt)
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Mexican street food to die for
von Shay Ola
Buch | Hardcover
2014 | Mitchell Beazley
ISBN: 9781845339067
22,40 (inkl. MwSt)
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A Year of Cooking in My Farmhouse: A Cookbook
von Mimi Thorisson
Buch | Hardcover
2014 | Clarkson Potter
ISBN: 9780804185592
41,15 (inkl. MwSt)
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von Jens Casupei; Vibeke Kaupert
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2014 | Auflage: 1 | North Atlantic Books
ISBN: 9781583948743
45,88 (inkl. MwSt)
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A Guide to Japan's Best Drinks and Drinking Establishments
von Chris Bunting
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2014 | Tuttle Publishing
ISBN: 9781462906277
20,99 (inkl. MwSt)
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Essays on Eating and Culture
von Rubin Lawrence C. Rubin
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2014 | Auflage: 1 | McFarland & Company, Inc.,..
ISBN: 9780786451517
25,32 (inkl. MwSt)
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Shipboard Cuisine from Ancient to Modern Times
von Simon Spalding
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2014 | Rowman & Littlefield Publishers
ISBN: 9781442227378
31,37 (inkl. MwSt)
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von Brendan Brazier
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2014 | Penguin Canada
ISBN: 9780143191780
36,83 (inkl. MwSt)
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