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Muffins
von Dr. Dr. Oetker
Buch | Softcover
2007 | Heyne, W
ISBN: 9783453855397
6,95 € (inkl. MwSt)
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Feast
Why Humans Share Food
von Martin Jones
Buch | Hardcover
2007 | Oxford University Press
ISBN: 9780199209019
37,40 € (inkl. MwSt)
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The Nasty Bits
Collected Varietal Cuts, Usable Trim, Scraps, and Bones
von Anthony Bourdain
Buch | Softcover
2007 | Bloomsbury USA
ISBN: 9781596913608
17,85 € (inkl. MwSt)
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To Buy or Not to Buy Organic
What You Need to Know to Choose the Healthiest, Safest, Most Earth-Friendly Food
von Cindy Burke
Buch | Softcover
2007 | Marlowe & Co
ISBN: 9781569242681
19,90 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
The Big Book of Great British Recipes
365 Quick and Versatile Recipes
von Roz Denny
Buch | Softcover
2007 | Duncan Baird Publishers
ISBN: 9781844834495
16,20 € (inkl. MwSt)
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Jerk from Jamaica
Barbecue Caribbean Style [A Cookbook]
von Helen Willinsky
Buch | Softcover
2007 | Ten Speed Press
ISBN: 9781580088428
21,15 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Super Natural Cooking
Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking [A Cookbook]
von Heidi Swanson
Buch | Softcover
2007 | Celestial Arts
ISBN: 9781587612756
24,90 € (inkl. MwSt)
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Kitchen of Light
The New Scandinavian Cooking
von Andreas Viestad
Buch | Softcover
2007 | Artisan Books
ISBN: 9781579653408
27,40 € (inkl. MwSt)
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Dear Olivia
An Italian Journey of Love and Courage
von Mary Contini
Buch | Softcover
2007 | Canongate Books
ISBN: 9781841959825
16,20 € (inkl. MwSt)
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Sniffing the Cork
And Other Wine Myths Demystified
von Judy Beardsall
Buch | Softcover
2007 | Atria Books
ISBN: 9780743438018
14,95 € (inkl. MwSt)
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The Elements of Cooking
Translating the Chef's Craft for Every Kitchen
von Michael Ruhlman
Buch | Hardcover
2007 | Scribner Book Company
ISBN: 9780743299787
23,85 € (inkl. MwSt)
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  • Versand in 10-20 Tagen