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A Syrian Cookbook
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2020 | Nyu Press
ISBN: 9781479800834
109,99 (inkl. MwSt)
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von Kailash R. Malode
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2022 | Delve Publishing
ISBN: 9781774692974
189,56 (inkl. MwSt)
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Responses of the Industry to Crises and New Expectations
von Paul Amadieu; Foued Cheriet; Herve Hannin; Carole..
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2024 | Auflage: 1 | Wiley
ISBN: 9781394301072
126,99 (inkl. MwSt)
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Taverns in the Early United States
von Kirsten E. Wood
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2023 | The University of North Carolina..
ISBN: 9781469675565
125,35 (inkl. MwSt)
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A Practical Guide
von Keith Grainger
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2021 | Auflage: 1 | Wiley
ISBN: 9781118979099
111,99 (inkl. MwSt)
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von Margaret Ann MacLean
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2021 | Society Publishing
ISBN: 9781774079300
204,70 (inkl. MwSt)
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Black Women and Global Food Systems
von Latrica E. Best; Priscilla McCutcheon; Theresa Ann..
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2023 | The University of North Carolina..
ISBN: 9781469675978
125,35 (inkl. MwSt)
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The Food Story of the Mississippi Civil Rights Movement
von Bobby J. Smith II
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2023 | The University of North Carolina..
ISBN: 9781469675091
125,43 (inkl. MwSt)
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How South America's Most Popular Drink Defined a Region
von Rebekah E. Pite
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2023 | The University of North Carolina..
ISBN: 9781469674551
125,35 (inkl. MwSt)
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