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How to Identify and Prepare Virtually Every Mixed Drink at the Bar
von Rob Chirico
Buch | Softcover
2005 | Quirk Books
ISBN: 9781594740633
18,65 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Grands Crus Classes 1855- 2005. Mit e. Vorw. v. Hugh Johnson
von Dewey Markham; Cornelis van Leeuwen; Franck Ferrand
Buch | Hardcover
2004 | Flammarion im Vertrieb Prestel
ISBN: 9782080210227
49,90 (inkl. MwSt)
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    gbar
Culture and Craftsmanship in the European Tradition
von Phil Markowski
Buch | Softcover
2004 | Brewers Publications
ISBN: 9780937381847
17,45 (inkl. MwSt)
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  • Versand in 10-20 Tagen
A History of America's Oldest Brewery
von Mark A. Noon
Buch | Softcover
2007 | McFarland & Co Inc
ISBN: 9780786437580
27,40 (inkl. MwSt)
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  • Versand in 10-15 Tagen
How the World's Most Glamorous Wine Triumphed Over War and Hard Times
von Don Kladstrup; Petie Kladstrup
Buch | Softcover
2006 | Harpercollins
ISBN: 9780060737931
15,85 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Easy, Elegant Liqueurs You Can Make & Give
von Pattie Vargas; Rich Gulling
Buch | Softcover
1997 | Storey Publishing LLC
ISBN: 9780882669861
16,20 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Comparative Perspectives on Alcohol and Culture
von Dwight B. Heath
Buch | Hardcover
2000 | Brunner-Mazel Inc
ISBN: 9781583910474
159,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Coffee, the Driving Force in History
von Stewart Lee Allen
Buch | Softcover
2001 | Canongate Books
ISBN: 9781841951430
13,70 (inkl. MwSt)
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  • Versand in 10-20 Tagen
History, Brewing Techniques, Recipes
von Geoff Larson; Ray Daniels
Buch | Softcover
2001 | Brewers Publications
ISBN: 9780937381762
14,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
A Scientific Exploration
von Merton Sandler; Roger Pinder
Buch | Hardcover
2002 | CRC Press
ISBN: 9780415247344
149,60 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines
von Ed Halloran; Gene Spaziani
Buch | Softcover
2000 | Storey Publishing LLC
ISBN: 9781580172097
21,15 (inkl. MwSt)
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  • Versand in 10-15 Tagen
A Vintner's Year of Fine Wines, Good Times, and Gifts from Nature's Garden
von Joy Sterling
Buch | Softcover
1997 | Gallery
ISBN: 9780671527778
16,20 (inkl. MwSt)
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  • Versand in 10-20 Tagen
A Social History of Drinks in Modern Britain
von Proffessor John Burnett; John Burnett
Buch | Softcover
1999 | Routledge
ISBN: 9780415131827
49,85 (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
101 Nourishing Blends for Daily Health & Vitality
von Jeanine Pollak; Kathleen Brown
Buch | Softcover
1999 | Storey Publishing LLC
ISBN: 9781580170994
17,45 (inkl. MwSt)
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  • Versand in 10-15 Tagen
von Darryl Richman
Buch | Softcover
1998 | Brewers Publications
ISBN: 9780937381397
11,20 (inkl. MwSt)
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  • Versand in 10-20 Tagen
von Greg Noonan
Buch | Softcover
1998 | Brewers Publications
ISBN: 9780937381359
11,20 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
The Hard Truth About Soft Drinks
von Nancy Appleton; G.N. Jacobs
Buch | Softcover
2012 | Square One Publishers
ISBN: 9780757003417
18,65 (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Making of a Whisky Brand
von Ian Buxton
Buch | Hardcover
2011 | Birlinn Ltd
ISBN: 9781780270265
31,15 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Uncorking Profits in Today's Global Wine Market
von David Sokolin; Alexandra Bruce
Buch | Softcover
2011 | Simon & Schuster
ISBN: 9781416550181
17,45 (inkl. MwSt)
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von Barbara Scott-Goodman
Buch | Hardcover
2011 | Chronicle Books
ISBN: 9780811876308
19,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
One man's search for the beer that built the British Empire
von Pete Brown
Buch | Softcover
2010 | Pan Books
ISBN: 9780330511865
13,70 (inkl. MwSt)
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An Encyclopedia
von Geralyn G. Brostrom; Jack Brostrom
Buch | Hardcover
2008 | Greenwood Press
ISBN: 9780313354007
75,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen