Hospitality Management Accounting - Martin G. Jagels

Hospitality Management Accounting

Buch | Hardcover
608 Seiten
2006 | 9th edition
John Wiley & Sons Inc (Verlag)
978-0-471-68789-4 (ISBN)
171,15 inkl. MwSt
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Through nine editions, this book remains the text that defines the undergraduate course. Hospitality Management Accounting equips hospitality management students with the skills they need to take command of managing finances by providing insight into the analysis and interpretations of financial statements.
The success of every business in the hospitality industry depends on maximizing revenues and minimizing costs. Hospitality Man-agement Accounting, Ninth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits.  This accessible Ninth Edition offers hands-on coverage of computer applications and practical decision-making skills to successfully prepare readers for the increasingly complex and competitive hospitality industry.

MARTIN G. JAGELS is Professor Emeritus at the College of Hospitality, Retail, and Sport Management of South Carolina in Columbia. For additional, hands-on practice purchase Student Workbook and Study Guide to Accompany Hospitality Management Accounting, Ninth Edition, ISBN: 0-471-68926-2.

Preface. Chapter 1: Basic Financial Accounting Review.

Chapter 2: Understanding Financial Statements.

Chapter 3: Analysis and Interpretation of Financial Statements.

Chapter 4: Ratio Analysis.

Chapter 5: Internal Control.

Chapter 6: The "Bottom-Up" Approach to Pricing.

Chapter 7: Cost Management.

Chapter 8: The Cost-Volume-Profit Approach to Decisions.

Chapter 9: Operations Budgeting.

Chapter 10: Statement of Cash Flows and Working Capital Analysis.

Chapter 11: Cash Management.

Chapter 12: Capital Budgeting and the Investment Decision.

Chapter 13: Feasibility Studies—An Introduction.

Chapter 14: Financial Goals and Information Systems.

Glossary.

Index.

Erscheint lt. Verlag 24.3.2006
Zusatzinfo Drawings: 31 B&W, 0 Color; Tables: 100 B&W, 0 Color; Exhibits: 0 B&W, 0 Color
Verlagsort New York
Sprache englisch
Maße 193 x 236 mm
Gewicht 998 g
Themenwelt Wirtschaft Betriebswirtschaft / Management Rechnungswesen / Bilanzen
ISBN-10 0-471-68789-8 / 0471687898
ISBN-13 978-0-471-68789-4 / 9780471687894
Zustand Neuware
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