Modern Management: Concepts and Skills with MyManagementLab, Global Edition
Pearson Education Limited
978-1-292-09676-6 (ISBN)
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Important information for students:
You need both an access code and a course ID to access MyManagementLab. Ask your lecturer before purchasing a MyLab product as you will need a course ID from them before you can gain access to the system.
For courses in Management.
This package includes MyManagementLab®.
Concepts and Skills for the Successful Manager
Modern Management: Concepts and Skills is the longest-standing trusted source material on business management. The text comprehensively addresses major concepts such as planning, organizing, influencing and controlling management, as well as the challenges that face all managers. A hands-on approach not only conveys important topics, but also helps students possess the skills they need to be successful in management.
The Fourteenth Edition contains updated information and new case studies and examples to reflect the most recent research and developments in the management world. Illustrated with beautiful photography, the text remains engaging and concise while communicating the most important concepts in management.
This package includes MyManagementLab, an online homework, tutorial, and assessment program designed to work with this text to personalize learning and improve results. With a wide range of interactive, engaging, and assignable activities, students are encouraged to actively learn and retain tough course concepts.
MyManagementLab should only be purchased when required by an instructor. Please be sure you have the correct ISBN and Course ID. Instructors, contact your Pearson representative for more information.
Find out more at www.MyManagementLab.com.
1. Introducing Modern Management: Concepts and Skills
2. Managers, Society, and Sustainability
3. Management and Diversity
4. Managing in the Global Arena
5. Plans and Planning Tools
6. Making Decisions
7. Strategic Planning: Strategies, Tactics, and Competitive Dynamics
8. Fundamentals of Organizing
9. Responsibility, Authority, and Delegation
10. Human Resource Management
11. Stress, Conflict, and Virtuality
12. Influencing and Communication
13. Leadership
14. Motivation
15. Groups and Teams
16. Managing Organization Culture
17. Controlling, Information, and Technology
18. Production and Control
Appendix 1. Managing: History and Current Thinking
Appendix 2. Management and Entrepreneurship: Handling Start-Ups and New Ventures
Appendix 3. Encouraging Creativity and Innovation
Erscheint lt. Verlag | 11.8.2015 |
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Verlagsort | Harlow |
Sprache | englisch |
Maße | 220 x 275 mm |
Gewicht | 1140 g |
Themenwelt | Wirtschaft ► Betriebswirtschaft / Management ► Allgemeines / Lexika |
Wirtschaft ► Betriebswirtschaft / Management ► Unternehmensführung / Management | |
ISBN-10 | 1-292-09676-4 / 1292096764 |
ISBN-13 | 978-1-292-09676-6 / 9781292096766 |
Zustand | Neuware |
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