Accounting All–in–One For Dummies
John Wiley & Sons Inc (Verlag)
978-1-118-75800-7 (ISBN)
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Packed with vital information culled from the extensive For Dummies accounting, bookkeeping, and auditing libraries, Accounting All–in–One For Dummies is a powerful, one–stop reference.
Accounting All–in–One For Dummies is a comprehensive resource on a variety of accounting concepts. You ll get up to speed on: setting up your accounting system; recording accounting transactions; adjusting and closing entries; preparing income statements and balance sheets; planning and budgeting for your business; handling cash and making purchase decisions; and more.
Ways to report on your financial statements
How to make savvy business decisions
Auditing and detecting financial fraud
Accounting All–in–One For Dummies is a one–stop reference for students studying the application of accounting theories and a valuable desk reference for accounting professionals in the workforce.
Introduction 1
Book I: Setting Up Your Accounting System 5
Chapter 1: Grasping Bookkeeping and Accounting Basics 7
Chapter 2: Outlining Your Financial Road Map with a Chart of Accounts 17
Chapter 3: Using Journal Entries and Ledgers 27
Chapter 4: Choosing an Accounting Method 43
Book II: Recording Accounting Transactions 53
Chapter 1: Keeping the Books 55
Chapter 2: Tracking Purchases 67
Chapter 3: Counting Your Sales 79
Chapter 4: Processing Employee Payroll and Benefits 91
Chapter 5: Computing and Reporting Payroll Taxes 111
Book III: Adjusting and Closing Entries 123
Chapter 1: Depreciating Your Assets 125
Chapter 2: Paying and Collecting Interest 137
Chapter 3: Proving Out the Cash 147
Chapter 4: Reconciling Accounts and Closing Journal Entries 157
Chapter 5: Checking Your Accuracy 175
Chapter 6: Adjusting the Books 185
Book IV: Preparing Income Statements and Balance Sheets 195
Chapter 1: Brushing Up on Accounting Standards 197
Chapter 2: Preparing an Income Statement and Considering Profit 207
Chapter 3: Assessing the Balance Sheet′s Asset Section 223
Chapter 4: Digging for Debt in the Balance Sheet s Liabilities Section 239
Chapter 5: Explaining Ownership in the Equit y Section of the Balance Sheet 253
Chapter 6: Coupling the Income Statement and Balance Sheet 265
Book V: Reporting on Your Financial Statements 279
Chapter 1: Presenting Financial Condition and Business Valuation 281
Chapter 2: Laying Out Cash Flows and Changes in Equity 291
Chapter 3: Analyzing Financial Statements 305
Chapter 4: Reading Explanatory Notes and Disclosures 321
Chapter 5: Studying the Repor t to the Shareholders 335
Book VI: Planning and Budgeting for Your Business 347
Chapter 1: Incorporating Your Business 349
Chapter 2: Choosing a Legal Structure for a Business 361
Chapter 3: Drawing Up a Business Plan to Secure Cash 371
Chapter 4: Budgeting for a Better Bottom Line 383
Chapter 5: Mastering and Flexing Your Budgeting 395
Chapter 6: Planning for Long–Term Obligations 407
Book VII: Making Savvy Business Decisions 419
Chapter 1: Estimating Costs with Job Costing 421
Chapter 2: Performing Activity–Based Costing 437
Chapter 3: Examining Contribution Margin 453
Chapter 4: Accounting for Change with Variance Analysis 469
Chapter 5: Making Smart Pricing Decisions 487
Book VIII: Handling Cash and Making Purchase Decisions 497
Chapter 1: Identifying Costs and Matching Costs with Revenue 499
Chapter 2: Exploring Inventory Cost Flow Assumptions 507
Chapter 3: Answering the Question: Should I Buy That? 519
Chapter 4: Knowing When to Use Debt to Finance Your Business 533
Chapter 5: Interpreting Your Financial Results as a Manager 547
Book IX: Auditing and Detecting Financial Fraud 555
Chapter 1: Mulling Over Sarbanes–Oxley Regulation 557
Chapter 2: Preventing Cash Losses from Embezzlement and Fraud 571
Chapter 3: Assessing Audit Risk 585
Chapter 4: Collecting and Documenting Audit Evidence 607
Chapter 5: Auditing a Client s Internal Controls 625
Chapter 6: Getting to Know the Most Common Fraud Schemes 647
Chapter 7: Cooked Books: Finding Financial Statement Fraud 663
Index 673
| Erscheint lt. Verlag | 4.4.2014 |
|---|---|
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 187 x 234 mm |
| Gewicht | 978 g |
| Themenwelt | Wirtschaft ► Betriebswirtschaft / Management ► Rechnungswesen / Bilanzen |
| ISBN-10 | 1-118-75800-5 / 1118758005 |
| ISBN-13 | 978-1-118-75800-7 / 9781118758007 |
| Zustand | Neuware |
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