Mastercraft

Hotel & Catering Training Board (Autor)

Buch | Softcover

128 Seiten

1990
Palgrave Macmillan (Verlag)
978-0-333-45788-7 (ISBN)

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The first of a two-part series, this book gives an introduction to the structure of the industry. It describes typical jobs and offers instruction on the basic skills that are required to perform them. It is aimed at those taking the City and Guilds NVQ levels 1 and 2 catering programmes.

The customer in the hotel and catering industry; dealing with people; working efficiently; communicating efficiently; numeracy and information technology in the hotel and catering industry.

Erscheint lt. Verlag	3.8.1990
Reihe/Serie	HCTC Macmillan: published in conjunction with the H otel & Catering Training Company ; 1
Zusatzinfo	illustrations
Verlagsort	Basingstoke
Sprache	englisch
Maße	210 x 276 mm
Gewicht	350 g
Themenwelt	Weitere Fachgebiete ► Handwerk
ISBN-10	0-333-45788-9 / 0333457889
ISBN-13	978-0-333-45788-7 / 9780333457887
Zustand	Neuware