Nanoagronomy
Springer International Publishing (Verlag)
978-3-030-41274-6 (ISBN)
In this age of population explosion and depleting natural resources, this book offers new techniques to produce more from agricultural crops at a lower cost. The field of agronomy addresses this issue and interacts with the fields of agriculture, botany, and economics. Nanotechnology and nanoparticles play a role in agronomy. This book will join the techniques from both fields to construct one comprehensive book. Students of agriculture, physics, nanotechnology, and plant sciences will benefit equally from this work.
Sumera JavadVisiting Professor, Cornell University, Ithaca, New York, USA andAssistant Professor, Department of Botany, Lahore College for Women University, Lahore, Pakistan
1. Nanotechnology: A breakthrough in Agronomy.- 2. Nanotechnology and Plant Tissue Culture.- 3. Nanotechnology and abiotic stresses.- 4. Myconanoparticles in agriculture.- 5. Nanotechnology in pest management.- 6. DNA nanobiotechnology and plant breeding.- 7. Nanotechnology and Plant Disease Diagnosis and Management.- 8. Nanofertilizers.- 9. Nanotechnology and waste water treatment.- 10. Applications of nano-biosensors in agriculture.- 11. Nanomaterials and agriwaste.- 12. Prospects and constraints.
Erscheinungsdatum | 14.05.2020 |
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Zusatzinfo | IX, 221 p. 40 illus., 39 illus. in color. |
Verlagsort | Cham |
Sprache | englisch |
Maße | 155 x 235 mm |
Gewicht | 518 g |
Themenwelt | Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei |
Schlagworte | Agronomy • biosensors • Nanofertilizers • nanotechnology • Physics |
ISBN-10 | 3-030-41274-1 / 3030412741 |
ISBN-13 | 978-3-030-41274-6 / 9783030412746 |
Zustand | Neuware |
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