Advances in Veterinary Science and Comparative Medicine

Part 1 Introduction: rationale for using immunopotentiators in domestic food animals, F.Blecha and B.Charley; model systems to study immunomodulation in domestic food animals, J.A.Roth and K.P.Flaming; mechanism of action of some immunomodulators used in veterinary medicine, P.J.Quinn. Part 2 Immunomodulation: chemically-induced immunomodulation in domestic food animals, M.E.Kehrli and J.A.Roth; classical and new approaches to adjuvant use in domestic food animals, K.Dalsgaard et al; a thymosin-tuftsin conjugate as a new potential immunomodulator in cattle, D.N.Khansari and P.Jafari. Part 3 Cytokine immunomodulation: the molecular biology of large animal cytokines, C.Maliszewski et al; interferon immunomodulation in domestic food animals, H.Bielefeldt-Ohmann and S.R.Martinod; in vivo use of interleukins in domestic food animals, F.Blecha. Part 4 Physiologically regulated immunomodulation: nutritional modulation of immunity in domestic food animals, P.G.Reddy and R.A.Frey; neuroendocrine-immune interactions, K.W.Kelly and R.Dantzer; potential for improving animal health by modulation of behaviour and immune function, J.J.McGlone.