How to Start a Home-based Catering Business

Denise Vivaldo (Autor)

Buch | Softcover

288 Seiten

2014 | Seventh Edition
Globe Pequot Press (Verlag)
978-0-7627-9641-0 (ISBN)

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Catering continues to be an expanding industry. The author is one of our top-selling home-based business authors and is an experienced chef with extensive knowledge of the hospitality industry. Spring of 2014 is a perfect time to do a seventh revision of this title to update any old information and expand on the role of social media.

Denise Vivaldo has catered parties from backyard cookouts to grand events for as many as 5,000 people. She is an experienced chef with a degree from the California Culinary Academy. Her catering seminars are featured at UCLA Extension, the California Culinary Academy, and Westland Culinary Institute. She lives in Los Angeles.

Erscheint lt. Verlag	1.7.2014
Reihe/Serie	Home-Based Business Series
Verlagsort	Old Saybrook
Sprache	englisch
Maße	192 x 233 mm
Gewicht	44 g
Themenwelt	Sachbuch/Ratgeber ► Beruf / Finanzen / Recht / Wirtschaft ► Bewerbung / Karriere
	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
	Wirtschaft ► Betriebswirtschaft / Management
	Weitere Fachgebiete ► Handwerk
ISBN-10	0-7627-9641-3 / 0762796413
ISBN-13	978-0-7627-9641-0 / 9780762796410
Zustand	Neuware