City & Guilds 7100 Diploma in Professional Cookery Level 1 Candidate Handbook, Revised Edition - Pam Rabone, Holly Bamunuge, Adrian Pickering, Mark Pickering, Ben Ross

City & Guilds 7100 Diploma in Professional Cookery Level 1 Candidate Handbook, Revised Edition

Buch | Softcover
336 Seiten
2010
Heinemann (Verlag)
978-0-435-03372-9 (ISBN)
44,85 inkl. MwSt
City & Guilds Hospitality & Catering qualifications are supported by a range of textbooks, published in partnership with Heinemann.
Targeted, effective learning for the Level 1 Diploma in Professional Cookery.



Full coverage of all units of the 7100 Level 1 Diploma in Professional Cookery.
Clear and easily accessible content has been written with the needs of the Level 1 learner firmly in mind.
Supports the development of all necessary skills and covers all required underpinning knowledge to give candidates a comprehensive learning resource.
Erscheint lt. Verlag 28.7.2010
Reihe/Serie ProActive Hospitality & Catering
Verlagsort Harlow
Sprache englisch
Maße 219 x 274 mm
Gewicht 928 g
Themenwelt Weitere Fachgebiete Handwerk
ISBN-10 0-435-03372-7 / 0435033727
ISBN-13 978-0-435-03372-9 / 9780435033729
Zustand Neuware
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