Veterinary Treatment of Pigs

Graham R. Duncanson is a farmer's son who qualified as a veterinary surgeon in 1966 at Bristol University. He spent eight years working in Kenya before returning to the UK, and has been a general practitioner in Norfolk ever since. He is a passionate traveller and has taught and worked throughout the world. He has completed a doctorate on an investigation of the difficulties faced by practitioner researchers in publication, and is a regular writer in veterinary journals and other publications. He is currently an Equine and Farm Animal Practitioner at Westover Veterinary Centre, UK.

I: Introduction 1: Animal Husbandry 2: Nutrition 3: Making a Diagnosis and Post Mortem Technique 4: Veterinary Equipment 5: Vaccines 6: Sedation, Analgesia, Anaesthesia and Euthanasia 7: Surgical Procedures 8: Diseases of the Gastroenteric System 9: Diseases of the Respiratory and Circulatory Systems 10: Diseases of the Urino-genital System 11: Diseases of the Neurological System 12: Diseases of the Skin 13: Multisystemic Diseases 14: Notifiable Diseases 15: Poisons and Causes of Sudden Death 16: Zoonotic Diseases II: Appendix 1: Veterinary Medicines III: Abbreviations IV: Glossary