Hip Hotels City
Thames & Hudson Ltd (Verlag)
978-0-500-28111-6 (ISBN)
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The high-design revolution of the 1990s has provided a stylish alternative to the chain hotels and traditional "grand" hotels. This guide features 44 hotels that are widely diverse in their gastronomy, architecture, ownership, location, atmosphere and design; but they all offer one key feature - an experience. It may be high design or high art, Zen minimalism or cool kitsch, chic loft living or lavish historical revivalism, but always the hotel takes centre stage. Many big names in contemporary architecture, interior design and fashion have had a hand in creating the style of this book, including: Terence Conran in Vienna; Diesel in Miami; Anouska Hempel in London; Karl Lagerfeld in Berlin; Christian Liaigre in New York; Andree Putman in Cologne; and Philippe Starck in Hong Kong and Los Angeles.
Amsterdam - Seven One Seven; Antwerp - De Witte Lelie; Bangkok - The Sukhothai; Barcelona - Hotel Arts, Claris Hotel; Basel - Der Teufelhof; Berlin - Sorat Art'otel, Bleibtreu, Schlosshotel Vier Jahreszeiten; Cologne - Hotel Im Wasserturm; Dresden - Schloss Eckberg; Dublin - The Clarence, Florence Helvetia and Bristol; Hong Kong - The Peninsula; London - Blakes, The Hempel, The Metropolitan, The Portobello Hotel; Los Angeles - Chateau Marmont, Mondrian; Melbourne - The Adelphi, The Prince of Wales; Miami - Hotel Astor, Marlin, Pelican, The Tides; Milan - Four Seasons; New York - Soho Grand Hotel, Four Seasons Hotel, The Mercer; Paris - Hotel Costes, L'Hotel, Hotel Lancaster, Hotel Montalembert; Portland - The Governor Hotel; Rome - Albergo del Sole al Pantheon, Hotel Eden, Hotel Locarno; San Francisco - Hotel Monaco, The Phoenix, Hotel Rex; Sydney - Regents Court; Vienna - Das Triest; Zurich - Widder Hotel.
| Erscheint lt. Verlag | 1.5.1999 |
|---|---|
| Reihe/Serie | Hip Hotels |
| Zusatzinfo | 510 colour & 113 b&w illustrations |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 200 x 240 mm |
| Gewicht | 900 g |
| Themenwelt | Reisen ► Hotel- / Restaurantführer |
| Technik ► Architektur | |
| ISBN-10 | 0-500-28111-4 / 0500281114 |
| ISBN-13 | 978-0-500-28111-6 / 9780500281116 |
| Zustand | Neuware |
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