Responsible Management and Sustainable Consumption

Piotr Wachowiak is Rector of the Warsaw School of Economics, Director of the Institute of Management, Vice-president of the Organization and Management Committee of the Polish Academy of Sciences, and Chairman of the Entrepreneurship Council. Anna Dąbrowska is Full Professor at the Warsaw School of Economics. Monika Zajkowska is Assistant Professor at the Warsaw School of Economics. Celina Sołek-Borowska is Assistant Professor at the SGH Warsaw School of Economics.

Part I. Responsible management: Concept and the justification of the research 1. Responsibility of the modern organisation: Literature review 2. Research methodology and research model: Enterprise social responsibility index 3. Measuring the impact of social responsibility 4. General responsible management practices 5. Responsible management practices in the area of employees 6. Responsible management practices in the area of suppliers and partners 7. Responsible management practices in the area of environmental protection 8. Corporate local community involvement Part I Research Results Part II. Responsible consumer – concept and justification of the research 9. Responsible consumer, responsible consumption, sustainable consumption – literature review 10. Research methodology and research model – Consumer Social Responsibility Index 11. The economic dimension of consumer responsibility 12. The social and environmental dimension of consumer responsibility Part II Research results Part III. Chosen problems of responsible management and responsible consumer – holistic view 13. Well-being of employees – towards social responsibility 14. People with disabilities in responsible enterprise management practices in Poland 15. Two sides of the same coin – enterprise and consumer outlook on environmental protection. The influence of foreign capital 16. Differentiation between responsible management practices according to company attributes Concluding remarks