Fish Nutrition in Aquaculture
Chapman and Hall (Verlag)
978-0-412-55030-0 (ISBN)
Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed manufacturing personnel.
Preface. Series foreword. Aquaculture. Energetics. Metabolism. Digestion and absorption. Larval nutrition and growth. Broodstock nutrition. Diet preparation. Non-nutrient diet components. Feeding of cultured finfish. The feed industry. Feeds, feeding and the environment. Methods used in studies on nutrition. References. Index.
This should be a frequently used reference for the practicing aquaculturist (whether a fish nutritionist or just someone interested in fish nutrition and feeding). - Fisheries; ...it will undoubtedly provide a popular reference text in university and college libraries. - Aquaculture; discusses the present status of the aquafeed industry and deals with new ideas on feed-cost saving, particularly in semi-intensive aquaculture. SPORE.
Erscheint lt. Verlag | 30.11.1994 |
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Reihe/Serie | Aquaculture Series ; 1 |
Zusatzinfo | XX, 320 p. |
Verlagsort | London |
Sprache | englisch |
Maße | 155 x 235 mm |
Themenwelt | Naturwissenschaften ► Biologie ► Ökologie / Naturschutz |
Technik ► Lebensmitteltechnologie | |
Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
ISBN-10 | 0-412-55030-X / 041255030X |
ISBN-13 | 978-0-412-55030-0 / 9780412550300 |
Zustand | Neuware |
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