Anatomy, Physiology, and Disease Student Edition -- National -- CTE/School
Pearson (Verlag)
978-0-13-470947-5 (ISBN)
Chapter 1 Anatomy, Physiology and Disease: Learning the Language
Chapter 2 The Human Body: Reading the Map
Chapter 3 Biochemistry: The Basic Ingredients of Life
Chapter 4 The Cells: The Raw Materials and Building Blocks
Chapter 5 Tissues and Systems: The Inside Story
Chapter 6 The Skeletal System: The Framework
Chapter 7 The Muscular System: Movement for the Journey
Chapter 8 The Integumentary System: The Protective Covering
Chapter 9 The Nervous System: The Body’s Control Center
Chapter 10 The Endocrine System: The Body’s Other Control Center
Chapter 11 The Senses: The Sights and Sounds
Chapter 12 The Cardiovascular System: Transport and Supply
Chapter 13 The Respiratory System: It’s a Gas
Chapter 14 The Lymphatic and Immune Systems: Your Defense Systems
Chapter 15 The Gastrointestinal System: Fuel for the Trip
Chapter 16 The Urinary System: Filtration and Fluid Balance
Chapter 17 The Reproductive System: Replacement and Repair
Chapter 18 Basic Diagnostic Tests: What Do the Tests Tell Us?
Chapter 19 Anatomy and Physiology and the Scientific Method
Chapter 20 The Journey’s End: Now What?
Chapter 21 Health Care: Careers and Career Planning
Appendix A: Medical Terminology , Word Parts, and Singular and Plural Endings
Appendix B: Clinical Abbreviations and “Do Not Use” List
Appendix C: Infectious Diseases and Their Pathogens
Appendix D: Laboratory Reference Values
Appendix E: Multisystem Effects of Various Diseases and Conditions
Appendix F: Vitamins and Minerals: Sources, Function, and Effects of Deficiency and Toxicity
Appendix G: Standard and Transmission-Based Precautions
Glossary
Erscheinungsdatum | 28.12.2017 |
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Sprache | englisch |
Maße | 221 x 277 mm |
Gewicht | 1964 g |
Themenwelt | Studium ► 1. Studienabschnitt (Vorklinik) ► Anatomie / Neuroanatomie |
Technik ► Bauwesen | |
Wirtschaft | |
ISBN-10 | 0-13-470947-0 / 0134709470 |
ISBN-13 | 978-0-13-470947-5 / 9780134709475 |
Zustand | Neuware |
Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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