The Sol to Gel Transition - Plinio Innocenzi

The Sol to Gel Transition

Buch | Softcover
X, 76 Seiten
2016 | 1st ed. 2016
Springer International Publishing (Verlag)
978-3-319-39716-0 (ISBN)
58,84 inkl. MwSt
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This book provides an in-depth introduction to the sol to gel transition in inorganic and hybrid organic-inorganic systems, one of the most important chemical-physical transitions and the basis of the sol-gel process. Familiarity with the fundamental chemistry and physics of this transition is essential for students in chemistry and materials science through academic and industry researchers working on sol-gel-related applications. The book features a didactic approach, using simple and clear language to explain the sol to gel transition and the accompanying processes. The text is also suitable for use in short courses and workshops for graduate students as well as professionals.

A Sol and a Gel, What They Are?.- From the Precursor to a Sol.- Sol-to-Gel Transition: The Models.- From Silicate Oligomers to Gelation.- Measuring the Sol to Gel Transition.- Probing the Sol-to-Gel Transition in the GeL Structure.- Conclusion.

Erscheinungsdatum
Reihe/Serie SpringerBriefs in Materials
Zusatzinfo X, 76 p. 56 illus., 35 illus. in color.
Verlagsort Cham
Sprache englisch
Maße 155 x 235 mm
Themenwelt Naturwissenschaften Chemie Anorganische Chemie
Naturwissenschaften Chemie Physikalische Chemie
Naturwissenschaften Chemie Technische Chemie
Naturwissenschaften Physik / Astronomie Thermodynamik
Technik Elektrotechnik / Energietechnik
Technik Maschinenbau
Schlagworte Ceramics, Glass, Composites, Natural Methods • Chemical-physical transitions in sol-gel process • Chemistry and Materials Science • Chemistry of sol-gel process • Inorganic Chemistry • Nanotechnology and Microengineering • optical and electronic materials • Physical Chemistry • Soft and Granular Matter, Complex Fluids and Micro • So-gel process and industrial products • Sol-gel fundamentals • Sol-gel teaching text • Sol to gel transition
ISBN-10 3-319-39716-8 / 3319397168
ISBN-13 978-3-319-39716-0 / 9783319397160
Zustand Neuware
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