Nutritional and Integrative Strategies in Cardiovascular Medicine
Crc Press Inc (Verlag)
978-1-4665-7226-3 (ISBN)
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Nutritional interventions with both appropriate noninflammatory diets and targeted nutraceutical supports are simple and basic strategies to prevent as well as help manage CAD and congestive heart failure (CHF). This evidence-based book describes how to integrate nutrition, supplements, lifestyle changes, and medications for improved outcomes in hypertension, lipids, diabetes, coronary heart disease, congestive heart failure, and much more. Topics include:
Nutrigenomics, proteomics, and metabolomics in heart disease
The risks and side effects of statin drugs
The value of omega-3s and other fats
Naturopathic approaches
Gender-specific medicine
Nutrient-drug interactions in cardiovascular medicine
Nutritional medicine and understanding nutrigenomics for the prevention and treatment of cardiovascular disease will become the recommended practice of medicine in the very near future. This book is designed to help established health professionals as well as students preparing for degrees in healthcare.
Dr. Stephen T. Sinatra is a board-certified cardiologist with over 40 years of experience in treating cardiovascular disease. He is an assistant clinical professor of medicine at the University of Connecticut School of Medicine in Farmington, Connecticut, and a clinical assistant professor of family medicine at the University of New England College of Osteopathic Medicine in Biddeford, Maine. Certified as a bioenergetic psychotherapist and nutrition and antiaging specialist, he integrates psychological, nutraceutical, and energy medicine/electroceutical therapies in the matrix of healing. Dr. Mark Houston is an associate clinical professor of medicine at Vanderbilt University School of Medicine, director of the Hypertension Institute and Vascular Biology, and medical director of the Division of Human Nutrition at Saint Thomas Medical Group, Saint Thomas Hospital and Health Services in Nashville, Tennessee. He is also on the faculty of A4M for the FAARM and USF, the Institute for Functional Medicine (IFM) and the Metabolic Medicine Institute (MMI) and George Washington University (GWU). He is one of the opinion leaders and faculty for Personalized Lifestyle Medicine Institute (PLMI).
Myths of Cholesterol: Rethinking a Paradigm. Fats and Cardiovascular Disease: The Good, the Bad, and the Ugly. Has Statin Therapy Been Oversold? A Call for a Reevaluation of the Standards for Treatment. Lipid Subfraction Testing. The Role of Nutrition and Nutritional Supplements in the Treatment of Dyslipidemia. Healing the Heart with Whole Foods and Food Bioactives. Potential of Diet and Dietary Supplementation to Ameliorate the Chronic Clinical Perturbations of the Metabolic Syndrome. Naturopathic Medicine and the Prevention and Treatment of Cardiovascular Disease. Nutrition and Nutraceutical Supplements for the Treatment of Hypertension. The Role of Dentistry in Cardiovascular Health and General Well-Being. Lyme Disease and the Heart. Metabolic Cardiology: The Missing Link in the Treatment and Management of Heart Failure. Be the Willow: Stress, Resiliency, and Diseases of the Heart. Women and Heart Disease: Special Considerations. Hormones and Their Effect on the Cardiovascular System. Consequences of Cardiovascular Drug-Induced Nutrient Depletion. Index.
Erscheint lt. Verlag | 15.4.2015 |
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Zusatzinfo | 28 Tables, black and white; 16 Illustrations, color; 52 Illustrations, black and white |
Verlagsort | Bosa Roca |
Sprache | englisch |
Maße | 178 x 254 mm |
Gewicht | 952 g |
Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Alternative Heilverfahren |
Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung | |
Medizinische Fachgebiete ► Innere Medizin ► Kardiologie / Angiologie | |
Medizin / Pharmazie ► Naturheilkunde | |
Naturwissenschaften ► Biologie | |
Technik ► Lebensmitteltechnologie | |
ISBN-10 | 1-4665-7226-4 / 1466572264 |
ISBN-13 | 978-1-4665-7226-3 / 9781466572263 |
Zustand | Neuware |
Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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