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General Standard for Food Additives: GFSA 2009
Codex Alimentarius
Seiten
2010
Food & Agriculture Organization of the United Nations (FAO) (Hersteller)
978-92-5-006364-5 (ISBN)
Food & Agriculture Organization of the United Nations (FAO) (Hersteller)
978-92-5-006364-5 (ISBN)
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Sets forth the conditions under which permitted food additives may be used in all foods. This database provides, in a searchable format, all the provisions for food additives that have been adopted by the Codex Alimentarius Commission. Provisions are searchable by food additive (name, synonym, INS number), by functional class and by food category.
The Codex General Standard for Food Additives sets forth the conditions under which permitted food additives may be used in all foods. This database provides, in a searchable format, all the provisions for food additives that have been adopted by the Codex Alimentarius Commission. Provisions are searchable by food additive (name, synonym, INS number), by functional class and by food category.
The Codex General Standard for Food Additives sets forth the conditions under which permitted food additives may be used in all foods. This database provides, in a searchable format, all the provisions for food additives that have been adopted by the Codex Alimentarius Commission. Provisions are searchable by food additive (name, synonym, INS number), by functional class and by food category.
Erscheint lt. Verlag | 30.7.2010 |
---|---|
Verlagsort | Rome |
Sprache | englisch |
Themenwelt | Technik ► Lebensmitteltechnologie |
ISBN-10 | 92-5-006364-4 / 9250063644 |
ISBN-13 | 978-92-5-006364-5 / 9789250063645 |
Zustand | Neuware |
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