Monitoring and surveillance of antimicrobial resistance in bacterial pathogens from aquaculture
Regional Guidelines for the Monitoring and Surveillance of Antimicrobial Resistance, Use and Residues in Food and Agriculture – Volume 3
Seiten
2024
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-137404-7 (ISBN)
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-137404-7 (ISBN)
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Serving as a regional guidance document, this publication supports countries in planning and enhancing antimicrobial resistance (AMR) data generation, thereby contributing to better antimicrobial stewardship and improved health and production in aquaculture throughout Asia and the Pacific.
This publication focuses on the monitoring and surveillance of antimicrobial resistance (AMR) in bacterial pathogens from aquaculture. Serving as a regional guidance document, it supports countries in planning and enhancing AMR data generation, thereby contributing to better antimicrobial stewardship and improved health and production in aquaculture throughout Asia and the Pacific.
This publication focuses on the monitoring and surveillance of antimicrobial resistance (AMR) in bacterial pathogens from aquaculture. Serving as a regional guidance document, it supports countries in planning and enhancing AMR data generation, thereby contributing to better antimicrobial stewardship and improved health and production in aquaculture throughout Asia and the Pacific.
Erscheinungsdatum | 05.04.2024 |
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Verlagsort | Rome |
Sprache | englisch |
Maße | 210 x 297 mm |
Gewicht | 272 g |
Themenwelt | Sozialwissenschaften |
Technik | |
Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
ISBN-10 | 92-5-137404-X / 925137404X |
ISBN-13 | 978-92-5-137404-7 / 9789251374047 |
Zustand | Neuware |
Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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