The Face on Your Plate
The Truth About Food
Seiten
2010
WW Norton & Co (Verlag)
978-0-393-33815-7 (ISBN)
WW Norton & Co (Verlag)
978-0-393-33815-7 (ISBN)
“It’s a challenge to create transformative moments with books, but [Masson] does it.”—Susan Salter Reynolds, Los Angeles Times
In this revelatory work, Jeffrey Moussaieff Masson shows how food affects our moral selves, our health, and our planet. Masson investigates how denial keeps us from recognizing the animal at the end of our fork and urges readers to consciously make decisions about food.
In this revelatory work, Jeffrey Moussaieff Masson shows how food affects our moral selves, our health, and our planet. Masson investigates how denial keeps us from recognizing the animal at the end of our fork and urges readers to consciously make decisions about food.
Jeffrey Moussaieff Masson a former psychoanalyst and projects director of the Sigmund Freud Archives, has authored over a dozen books, including the bestselling When Elephants Weep and Dogs Never Lie About Love, as well as The Pig Who Sang to the Moon, The Assault on Truth and The Face on Your Plate. An American, he lives in New Zealand.
Erscheint lt. Verlag | 15.6.2010 |
---|---|
Verlagsort | New York |
Sprache | englisch |
Maße | 142 x 211 mm |
Gewicht | 232 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken |
Sozialwissenschaften | |
ISBN-10 | 0-393-33815-0 / 0393338150 |
ISBN-13 | 978-0-393-33815-7 / 9780393338157 |
Zustand | Neuware |
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