Handbook of Pharmaceutical Excipients

This is the second edition of a work on pharmaceutical excipients. It has been expanded and revised to include 203 monographs for pharmacopoeital and non-pharmacopoeital excipients. The appendices include a substantial suppliers' directory. All the physical properties of excipients are included. New monographs in this edition are: acesulfame potassium; albumin; alpha tocopherol; ascorbyl palmitate; aspartame; benzethonium chloride; bronopol; croscarmellose sodium; crospovidone; cyclodextrins; dextrates; fructose; glyceryl palmitostearate; imidurea; maltodextrin; maltol; medium chain triglycerides; menthol; nitrogen; phenol; propyl gallate; sodium cyclamate; sodium stearyl fumarate; soybean oil; sugar spheres; tartaric acid; tetrafluoroethane; vanillin; hydrogenated vegetable oil; xanthan gum.