Science Encyclopedia
Atom Smashing, Food Chemistry, Animals, Space, and More!
Seiten
2016
National Geographic Kids (Verlag)
978-1-4263-2542-7 (ISBN)
National Geographic Kids (Verlag)
978-1-4263-2542-7 (ISBN)
Food chemistry, atom crashing, wave power, food chemistry, and robots! These are just a few of the topics covered in this fantastic new science encyclopaedia, which presents a comprehensive overview of physical and life sciences from A to Z.
Super smart and kid-friendly, it's packed with full-colour photographs, weird but true facts , amazing statistics, do-it-yourself experiments, plus profiles of scientists and National Geographic's explorers who rocks the world of science. Keep up with the changes happening all around us with this stellar science reference book.
Super smart and kid-friendly, it's packed with full-colour photographs, weird but true facts , amazing statistics, do-it-yourself experiments, plus profiles of scientists and National Geographic's explorers who rocks the world of science. Keep up with the changes happening all around us with this stellar science reference book.
The National Geographic Kid is curious about the world around them, empowered in the face of challenges and responsible for others and the natural world. Combining these principles with the international educational heritage of Collins, this partnership is a natural fit for books that are funny, weird, exploratory, educational and loved by children.
Erscheinungsdatum | 15.10.2016 |
---|---|
Reihe/Serie | National Geographic Kids |
Sprache | englisch |
Maße | 247 x 315 mm |
Gewicht | 1620 g |
Themenwelt | Kinder- / Jugendbuch ► Sachbücher ► Allgemeines / Lexika |
Kinder- / Jugendbuch ► Sachbücher ► Naturwissenschaft / Technik | |
Schulbuch / Wörterbuch | |
ISBN-10 | 1-4263-2542-8 / 1426325428 |
ISBN-13 | 978-1-4263-2542-7 / 9781426325427 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
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