Encyclopedia of Nutrition Research

Volume One

Buch | Hardcover

2012
Nova Science Publishers Inc (Verlag)
978-1-61324-001-4 (ISBN)

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Presents and discusses research in the study of nutrition. This book discusses topics that include appetite control; central inhibitory mechanism controlling water and sodium intake; the validity of nutritional assessment; child dietary intake; nutrition and diabetes mellitus type 1; vegetable and food consumption; and, more.

This book presents and discusses current research in the study of nutrition. Topics discussed include appetite control; central inhibitory mechanism controlling water and sodium intake; the validity of nutritional assessment; child dietary intake; nutrition and diabetes mellitus type 1; vegetable and food consumption; elder fruit juices and plant vitamin antioxidants and their influence on the human diet.

Preface; Ghrelin: A Peptide Involved In The Control Of Appetite; Appetite Control -- The role of central & gut neuropeptides; Central inhibitory mechanism controlling water & sodium intake; Cachexia: disruption in appetite regulation in need of a successful intervention; Clinical holistic medicine: A sexological approach to eating disorders; Making sense of what is healthy for you: Children's & adults' evaluative categories of food; The Validity of Nutritional Assessment: Current Status; Methodological Research Concerning the Accuracy of Children's Dietary Recalls; Contemporary Assessment of Child Dietary Intake in the Context of the Obesity Epidemic; A Brief Overview.

Zusatzinfo	Illustrations
Verlagsort	New York
Sprache	englisch
Maße	260 x 180 mm
Gewicht	1326 g
Themenwelt	Schulbuch / Wörterbuch ► Lexikon / Chroniken
Themenwelt	Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung
ISBN-10	1-61324-001-5 / 1613240015
ISBN-13	978-1-61324-001-4 / 9781613240014
Zustand	Neuware