The Archaeology of Alcohol and Drinking - Frederick H. Smith

The Archaeology of Alcohol and Drinking

Buch | Softcover
176 Seiten
2008
University Press of Florida (Verlag)
978-0-8130-3290-0 (ISBN)
31,10 inkl. MwSt
Through its complex history, alcohol has served many cultural functions, often constructive ones. This book identifies key themes associated with alcohol production, distribution, and consumption. It discusses industrial and home production of alcoholic beverages and both public and clandestine drinking.
Through its complex history, alcohol has served many cultural functions, often constructive ones. For centuries it has been used as a valuable economic commodity, a medicinal tool, a focus of social gatherings, and a mechanism for psychological escape.Frederick Smith identifies key themes associated with alcohol production, distribution, and consumption. He discusses industrial and home production of alcoholic beverages and both public and clandestine drinking. He defines the contexts in which drinking takes place and the motivations - social and antisocial - for alcohol consumption.As a case study, Smith examines archaeological evidence of alcohol use from a cave site in Barbados, proposing that major historical events can be influenced by the social and spiritual use of alcohol. At the same time, Smith argues, alcohol can also provide people with a temporary respite from the challenges of daily life.

Frederick H. Smith, assistant professor of anthropology at the College of William and Mary, is the author of Caribbean Rum.

Erscheint lt. Verlag 30.12.2008
Reihe/Serie American Experience in Archaeological Perspective
Zusatzinfo illustrations
Verlagsort Florida
Sprache englisch
Maße 149 x 223 mm
Gewicht 323 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Getränke
Geisteswissenschaften Archäologie
Geschichte Teilgebiete der Geschichte Kulturgeschichte
ISBN-10 0-8130-3290-3 / 0813032903
ISBN-13 978-0-8130-3290-0 / 9780813032900
Zustand Neuware
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