Walking and Eating in Provence
Seiten
2008
Avalon Travel Publishing (Verlag)
978-1-59880-063-0 (ISBN)
Avalon Travel Publishing (Verlag)
978-1-59880-063-0 (ISBN)
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Offers forty walks through the landscape of Provence, each designed to combine natural beauty, historical interest and local cuisine. This guide includes a wide array of itineraries, from multi-day adventures that are linked by train to short half-day excursions.
Foodie authors James Lasdun and Pia Davis offer forty walks through the extraordinary landscape of Provence, each specially designed to combine natural beauty, historical interest and, of course, world-class local cuisine. James and Pia offer a wide array of itineraries, from multi-day adventures that are linked by train to short half-day excursions. This is a guide that is perfect for both doers and dreamers - for those who are planning a trip to Provence and those who want to explore the region from the comfort of their home.From the fjord-like calanques near Marseilles, through the classic Provencal villages of the Luberon mountains, to the remote wilderness of the Mercantour National Park, "Moon Walking and Eating in Provence" guides travellers through the best sights - and flavors - of this remarkable region of France.
Foodie authors James Lasdun and Pia Davis offer forty walks through the extraordinary landscape of Provence, each specially designed to combine natural beauty, historical interest and, of course, world-class local cuisine. James and Pia offer a wide array of itineraries, from multi-day adventures that are linked by train to short half-day excursions. This is a guide that is perfect for both doers and dreamers - for those who are planning a trip to Provence and those who want to explore the region from the comfort of their home.From the fjord-like calanques near Marseilles, through the classic Provencal villages of the Luberon mountains, to the remote wilderness of the Mercantour National Park, "Moon Walking and Eating in Provence" guides travellers through the best sights - and flavors - of this remarkable region of France.
James Lasdun is the author of several works of poetry and fiction, including The Horned Man, a New York Times Notable Book, and Seven Lies, which was long listed for the UK Booker Prize. Pia Davis is the author of Walking and Eating in Tuscany and Umbria. She also coordinates the companion Web site for Walking and Eating in Tuscany and Umbria and Walking and Eating in Provence.
Erscheint lt. Verlag | 5.6.2008 |
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Zusatzinfo | colour & b&w photos & maps |
Verlagsort | Chicago |
Sprache | englisch |
Maße | 115 x 204 mm |
Themenwelt | Sachbuch/Ratgeber ► Sport |
Reiseführer ► Europa ► Frankreich | |
ISBN-10 | 1-59880-063-9 / 1598800639 |
ISBN-13 | 978-1-59880-063-0 / 9781598800630 |
Zustand | Neuware |
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