The Wines of Burgundy
University of California Press (Verlag)
978-0-520-25050-5 (ISBN)
Ten years after the publication of the highly acclaimed, award-winning "Cote D'Or: A Celebration of the Great Wines of Burgundy", the "Bible of Burgundy," Clive Coates now offers this thoroughly revised and updated sequel. This long-awaited work details all the major vintages from 2006 back to 1959 and includes thousands of recent tasting notes of the top wines. All-new chapters on Chablis and Cote Chalonnaise replace the previous volume's domaine profiles. Coates, a Master of Wine who has spent much of the last thirty years in Burgundy, considers it to be the most exciting, complex, and intractable wine region in the world, and the one most likely to yield fine wines of elegance and finesse. This book is an indispensable guide for amateur and professional alike by one of the world's leading wine experts, writing with his habitual expertise, lucidity, and unequaled firsthand knowledge.
Clive Coates, MW (Master of Wine), is a renowned wine writer. His fine wine magazine, The Vine, was published from 1984 to 2005. His books include Grands Vins: The Finest Chateaux of Bordeaux and Their Wine, An Encyclopedia of the Wines and Domaines of France, and The Wines of Bordeaux (all from UC Press).
Preface Introduction Part One: * The Villages, the Vineyards, the Domaines CHABLIS THE CoTE D'OR: THE CoTE DE NUITS THE CoTE D'OR: THE CoTE DE BEAUNE CoTE CHALONNAISE Part Two: * The Vintages VINTAGE ASSESSMENTS 2006 2005 2004 2003 2002 2001 2000 1999 1998 1997 1996 1995 1994 1993 1992 1991 1990 1989 1988 1987 1986 1985 1983 1978 1976 1971 1969 1966 1964 1962 1961 1959 Appendix One: Rating the Vintages Appendix Two: Rating The Domaines of the Cote d'Or Appendix Three: Rating the Domaines and Negociants Appendix Four: Cote d'Or: The Size of the Crop (2005-1949) Appendix Five: Cote d'Or: Surface Areas: A Summary Appendix Six: Price Movements Appendix Seven: Measurements and Conversion Tables Bibliography Index Maps
Zusatzinfo | 39 color maps. |
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Verlagsort | Berkerley |
Sprache | englisch |
Maße | 178 x 254 mm |
Gewicht | 1860 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
Schlagworte | Burgund; Wein • Wein; Burgund |
ISBN-10 | 0-520-25050-8 / 0520250508 |
ISBN-13 | 978-0-520-25050-5 / 9780520250505 |
Zustand | Neuware |
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