Country Ales and Breweries

A look at the world of country breweries and the variety of ales they produce. The book stresses the rural roots of brewing, highlights the survival of long-established breweries and the arrival of small "microbreweries", and explores their varied architecture and idyllic locations.

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This text explores the world of country breweries and the variety of ales they produce, placing emphasis on quality ales brewed by master craftsmen. It stresses the rural roots of brewing, and highlights the survival of long-established breweries as well as the arrival of small "microbreweries". The photographs illustrate the varied architecture and idyllic locations of the breweries.