Good Food - Jeni Wright

Good Food

101 One-Pot Dishes Triple-tested Recipes

(Autor)

Buch | Softcover
216 Seiten
2006
BBC Books (Verlag)
978-0-563-52291-1 (ISBN)
6,20 inkl. MwSt
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A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Part of the popular "101" series, this handy book presents several recipes, each of which is accompanied by a full-page colour photograph. It also offers ideas for starters, main course and desserts.
A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book. The team at BBC Good Food Magazine have gathered their tried-and-trusted recipes together to create another fail-safe book of ideas in the hugely popular 101 series. Each recipe is accompanied by a full-page colour photograph so you can create a winner every time. With simple recipes for starters, main courses and desserts, you'll find all you need for inspiration in this handy little cookbook

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.

Erscheint lt. Verlag 16.2.2006
Reihe/Serie BBC Books
Good Food Magazine
Verlagsort London
Sprache englisch
Maße 137 x 155 mm
Gewicht 280 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 0-563-52291-7 / 0563522917
ISBN-13 978-0-563-52291-1 / 9780563522911
Zustand Neuware
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