Pillsbury Fast Slow Cooker Cookbook - Pillsbury Editors

Pillsbury Fast Slow Cooker Cookbook

Buch | Hardcover
208 Seiten
2009
John Wiley & Sons Inc (Verlag)
978-0-471-75310-0 (ISBN)
17,12 inkl. MwSt
  • Keine Verlagsinformationen verfügbar
  • Artikel merken
For more and more families, slow cookers are a lifesaver--just throw the ingredients into the pot in the morning and come home to a fully cooked dinner. Now the timesaving experts at Pillsbury have come up with the easiest, fastest, most convenient slow-cooker recipes around.
The "Fast" in Pillsbury Fast Slow Cooker means that all 140 recipes can be prepared in 15 minutes or less (many of them 10 minutes or less). All that's left is to turn on the slow cooker and let dinner make itself! (Many other slow-cooker cookbooks contain recipes that can take a while to prepare, with added steps for browning ingredients and other techniques--not what you want to do before heading to work!)You may think of the slow cooker as a life-saver for busy weekday meals--and it is--but Pillsbury Fast Slow Cooker lets you put your slow cooker to work for other occasions, too. Make slow-cooker dips and appetizers for your next party and you'll have the whole day free to focus on other things. The savory, slow-cooked recipes here include roasts perfect for Sunday dinner, savory sandwiches and soups, vegetable side dishes, and plenty of one dish meals, you may never put your slow cooker back in the cabinet.
Recipes include Caesar Artichoke Dip, Curry-Mustard-Glazed Meatballs, Hot and Spicy Riblets, Open-Faced Italian Brisket Sandwiches, Chicken Tortilla Soup, Chicken with Creamy Paprika Sauce, Teriyaki Pork Ribs for Two, Cheesy Winter Vegetables Casserole, and Vegetable-Rice Pilaf.

For more than 140 years, the Pillsbury name has been synonymous with creating memories and wows in the kitchen. This ubiquitous brand, famous for the Pillsbury Bake-Off started in 1949, has helped generations of home cooks to make and create.

Chapter 1: Family Favorite Chicken and Turkey. Chapter 2: Tasty Beef Main Dishes. Chapter 3: Busy Day Pork and Sausage. Chapter 4: Stews, Soups, and Chilis. Chapter 5: Hearty Warm Sandwiches. Chapter 6: Great Sides and Starters.

Erscheint lt. Verlag 13.2.2009
Sprache englisch
Themenwelt Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 0-471-75310-6 / 0471753106
ISBN-13 978-0-471-75310-0 / 9780471753100
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
meine Familienrezepte zum Heilen und Genießen aus dem Garten der …

von Stefanie Hertel

Buch | Hardcover (2024)
Gräfe und Unzer (Verlag)
22,99