Wedding Cakes You Can Make - Dede Wilson

Wedding Cakes You Can Make

(Autor)

Buch | Hardcover
176 Seiten
2005
Hungry Minds Inc,U.S. (Verlag)
978-0-7645-5719-4 (ISBN)
25,68 inkl. MwSt
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If you love to bake and are willing to plan ahead, you can make a spectacular wedding cake. This work guides you through the process - from choosing among flavors and styles to baking, assembling, and decorating your way to a beautiful and delicious cake.
Make the cake? Yes, you can. If you love to bake and are willing to plan ahead, you can make a spectacular wedding cake - and you don't have to be a pastry chef to do it! Let prominent wedding cake expert Dede Wilson guide you through every layer of the process - from choosing among flavors and styles to baking, assembling, and decorating your way to a beautiful and delicious cake. This accessible cookbook not only gets you ready for the big event, it helps you lend a truly personal touch to the celebration. "If you want to make your own wedding cake, Dede Wilson is the perfect guide. She helps you bake with confidence every step of the way to a delicious personalized result." - Donna Ferrari, "BRIDE'S" magazine.

Dede Wilson is a leading baking expert who has taught wedding cake classes at Rhode Island School of Design, California Culinary Academy, Sur La Table, and elsewhere. She hosts the public television food show Seasonings with Dede Wilson, and has made numerous appearances on The View, Today, and on Live! with Regis and Kelly. She is a contributing editor, spokesperson, and writer for Bon Appetit and is the author of a number of cookbooks, including The Wedding Cake Book (Wiley) and The Baker's Field Guide series.

Acknowledgments.Preface.Everything You Need to Know About Making a Wedding Cake.Dreaming and Planning Your Cake.Baking, Frosting, Assembling, and Decorating Your Cake.Get It There on Time and Intact: Storing and Transporting Your Cake-Safely!Add a Little Pizzazz! Presenting Your Cake.The Essential Recipes.Essential Cakes.Essential Moistening Syrup.Essential Buttercream.The Wedding Cakes.Essential Vanilla Wedding Cake.Lemon Blackberry Cake.Swirled Marble Cake with Sour Cream Fudge Frosting.Raspberries and Cream Cake.Lemon Coconut Cupcake Tower.Strawberry Shortcake and Meringue Cake.Marzipan and Orange Essensia Cake.Nutella Cake.Orange Mocha Cake.Hazelnut Praline and Apricot Cake.Chocolate-Covered Caramel Cake.Valentine's Day Cake.Italian Rum Cream and Fruit Cake.Brown Sugar, Pecan, and Peaches Cake.Gilded Mocha Cake.Chocolate-Covered Cherry Cake.Sources.Index.

Erscheint lt. Verlag 1.3.2013
Sprache englisch
Einbandart gebunden
Themenwelt Sachbuch/Ratgeber Essen / Trinken Backen
ISBN-10 0-7645-5719-X / 076455719X
ISBN-13 978-0-7645-5719-4 / 9780764557194
Zustand Neuware
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