The Plantastic Cookbook
Seiten
2023
Meteor 17 Books (Verlag)
978-1-957317-09-0 (ISBN)
Meteor 17 Books (Verlag)
978-1-957317-09-0 (ISBN)
A lively and flavorful collection of plant-based recipes developed by Hollywood caterer and Edible Schoolyard Chef/Director Gwen Kenneally. Sections include toasts and jam, soups and stews, greens and sides, jackfruit, quinoa, grilled entrees, party fare and sweets. Over 90 recipes to expand the vegan palate and introduce new flavors and cooking techniques to those not yet familiar with the joys and benefits of plant-based eating.
Gwen Kenneally is a Hollywood caterer and chef/director of the Edible Schoolyard Project (founded by Alice Waters) at Larchmont Charter. She is a 2020 New Thought Walden Awards honoree and is the author of The Sweet and Savory Cookbook, The Lotus Kitchen and The Inclusive Table. She lives in Los Angeles where she has catered film sets and high profile events and turns to her garden, the seasons and farmers markets for inspiration.
Erscheinungsdatum | 12.10.2023 |
---|---|
Zusatzinfo | Illustrations, unspecified |
Sprache | englisch |
Maße | 190 x 234 mm |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche |
ISBN-10 | 1-957317-09-4 / 1957317094 |
ISBN-13 | 978-1-957317-09-0 / 9781957317090 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Blutfettwerte dauerhaft regulieren mit Wirkstoffen aus der Natur : 60 …
Buch | Softcover (2024)
Gräfe und Unzer (Verlag)
18,99 €
Baby & Kleinkind, Schwangerschaft & Stillzeit
Buch | Softcover (2024)
Trias (Verlag)
29,99 €
fleischlos glücklich: abwechslungsreiche Jeden-Tag-Rezepte
Buch | Hardcover (2024)
Gräfe und Unzer (Verlag)
28,99 €