The Art of Kissing
Seiten
2005
|
New edition
Saint Martin's Griffin,U.S. (Verlag)
978-0-312-33497-0 (ISBN)
Saint Martin's Griffin,U.S. (Verlag)
978-0-312-33497-0 (ISBN)
In the ultimate, updated guide to puckering up, a kissing expert helps readers improve their technique, master the various forms (including French and Neck kissing), discover the most sensual kinds of kissing, and much more. Original. 25,000 first printing.
Kissing expert William Cane has spent more than fifteen years researching how people like to kiss, and he's ready to tell us morel With colourful examples, fun facts, techniques and tips, and fascinating survey results, the second revised edition of this now classic book reveals what men and women like most and least about kissing and lessons on how to give the people what they want. Revised material includes seven newly added featured kisses, new survey results, more on the all-important French kiss, plus a few more expert secrets.
Kissing expert William Cane has spent more than fifteen years researching how people like to kiss, and he's ready to tell us morel With colourful examples, fun facts, techniques and tips, and fascinating survey results, the second revised edition of this now classic book reveals what men and women like most and least about kissing and lessons on how to give the people what they want. Revised material includes seven newly added featured kisses, new survey results, more on the all-important French kiss, plus a few more expert secrets.
William Cane is the pen name of Michael Christian. The author of The Book of Kisses, The Art of Hugging and The Art of Kissing Book of Questions and Answers, he is a frequent lecturer at colleges and universities across the country. He lives in Jersey City, New Jersey.
Erscheint lt. Verlag | 1.2.2005 |
---|---|
Zusatzinfo | 20 b&w line drawings |
Verlagsort | California |
Sprache | englisch |
Maße | 127 x 181 mm |
Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Partnerschaft / Sexualität |
ISBN-10 | 0-312-33497-4 / 0312334974 |
ISBN-13 | 978-0-312-33497-0 / 9780312334970 |
Zustand | Neuware |
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