Eat Bike Cook - Kitty Pemberton-Platt

Eat Bike Cook

Food Stories & Recipes from Female Cyclists
Buch | Softcover
144 Seiten
2021
Kitchen Press (Verlag)
978-1-9163165-4-6 (ISBN)
12,45 inkl. MwSt
The first in our Food for Sport series, Eat Bike Cook brings together her illustrations of diaries from women who bike from around the world - enthusiastic amateurs to professionals, cycling a range of distances - with tips and hacks for what works for them.
Eat Bike Cook brings together 40 delicious easy recipes created to meet the energy demands of cyclists, with tips, hacks and food diaries from women cyclists, both professionals and enthusiastic amateurs. There are quick, up-and-at-'em breakfast ideas to charge you up pre-ride, energy-boosting back pocket picnics to keep you going strong while you're on the road and wonderfully restorative main meals to share with friends once you've crossed the finish line.



With stunning food photography and illustrations by Kitty Pemberton-Platt, whose drawings have lit up Instagram with their honest visualisations of what female cyclists really eat. As well as providing inspiration on easy and tasty ways to fuel for days on the bike, Eat Bike Cook is a celebration of the female cycling community: of the great chat in a cafe mid-ride, of the handful of Haribos that gets you through the last 25km and the shared beer and burger at the end of the day.

Kitty Pemberton-Platt is a cyclist from London, and is the Strategy Director at The Midnight Club agency. Fi Buchanan has foraged, cheffed, designed, styled, and thrived on food professionally for the last thirty years. Cycling is very much a non competitive weekend activity for her and her family.

Erscheinungsdatum
Co-Autor Fi Buchanan
Zusatzinfo Illustrations, color
Verlagsort Dundee
Sprache englisch
Maße 165 x 210 mm
Gewicht 352 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Sachbuch/Ratgeber Sport Motor- / Rad- / Flugsport
ISBN-10 1-9163165-4-9 / 1916316549
ISBN-13 978-1-9163165-4-6 / 9781916316546
Zustand Neuware
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