My Tuscany

The celebrated Italian chef leads writers on a province-by-province tour of Tuscany s culinary and aesthetic pleasures, presenting thirty authentic recipes and presenting 120 photographs designed to bring the region and its unique dishes to life for readers who have dreamed about visiting this stori

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A mouthwatering evocation - province by province - of the superb landscape and delicious gastronomy of Tuscany Seeing this beautiful region through the eyes of the famous Lorenza de'Medici, a descendant of the de'Medicis of history books, My Tuscany captures the special magic of Tuscan towns, traditions and customs, with the main emphasis on the "prodotti tipici" - Tuscany's unique culinary treasures. Join Lorenza de'Medici - renowned author of more than 30 cookery books, presenter of an acclaimed cookery TV series and host of the famous culinary school, The Villa Table - on a mouth-watering amble through the picturesque landscape and delicious gastronomy of Tuscany, province by province. With thirty recipes, photographed in Lorenza's own Siena kitchens, My Tuscany brings the delicious tastes of Tuscan cooking into your own home. The stunning photography captures the changing seasons against the landscape, the local characters, and the textures and colours of the produce. This book is for everyone who loves Tuscany - and for those who simply have a passion for gastronomic adventure.