Foodies of South Africa

Most Delicious, Most Shared Recipes Ever

Chantal Botha, Julie Brown, Haley Murison (Autoren)

Buch | Hardcover

238 Seiten

2019
Quivertree Publications (Verlag)
978-1-928429-21-0 (ISBN)

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Foodies top 100 is a selection of one hundred of Foodies of SA’s best-loved and most-shared recipes of 2018/2019! Since launching just over three years ago,
we have been absolutely overwhelmed by the support shown to us by South Africans and South African food enthusiasts worldwide.

The recipes featured in this book have been watched millions of times across Facebook, Instagram and YouTube, have been shared hundreds of thousands of times and have ended up on countless dinner tables across the country. And now they have been conveniently packaged into the pages of one awesome cookbook for you to enjoy.

Chantal Botha is a brand strategist/digital marketer with a passion for all things food and culture! She joined the Foodies team straight out of Red and Yellow School in Cape Town about 3 years ago, and has since been hard at work brainstorming epic recipe ideas, managing the respective Foodies of SA social platforms and helping bring the Foodies of SA brand/voice to life!

Erscheinungsdatum	01.11.2019
Verlagsort	Waterfront
Sprache	englisch
Maße	210 x 255 mm
Gewicht	1209 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
ISBN-10	1-928429-21-1 / 1928429211
ISBN-13	978-1-928429-21-0 / 9781928429210
Zustand	Neuware