Just Desserts - Charlotte Ree

Just Desserts

(Autor)

Buch | Hardcover
144 Seiten
2019
Plum (Verlag)
978-1-76078-571-0 (ISBN)
16,20 inkl. MwSt
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You'd butter believe this is the only baking book you'll need this Christmas, a bombastic little tome that showcases 30 simple cakes, tarts, biscuits, slices and sweets.
'Imagine Florence Broadhurst baking Nana's tastiest favourites on acid and you've pretty much got Charlotte's Ree-markable first book' Matt Preston

Discover the art of baking and the magical world of Charlotte Ree.

Instagram sensation Charlotte Ree is famous for her simple and delicious sweets ... and her love of puns. Her easy, user-friendly creations are designed to taste amazing, rather than just look pretty (though pretty they most certainly are!).

Just Desserts showcases 30 of Charlotte's most popular and delicious cake, biscuit, slice and dessert recipes in one outrageously gorgeous little package. Featuring essentials, such as chocolate brownies, shortbread caramel slice and chocolate-chip cookies through to show stoppers, such as layered berry pavlova and chocolate ganache & blackberry bundt, Just Desserts is the ideal gift for the baker and sweet-lover in your life - even if that's YOU!

Charlotte Ree is an avid baker and recipe developer with an impressive online following. Based in Sydney, Australia, she develops recipes and content for brands such as Marimekko, Kenwood and Williams-Sonoma. When she isn't baking, Charlotte is usually travelling as part of her day job as media and communications manager for a book publisher. Charlotte believes strongly in scratch baking, going back to basics with the classic flavours and techniques that our grandparents perfected. Just Desserts is her first book. charlotteree.com Instagram @charlotteree #justdessertscookbook

Erscheinungsdatum
Verlagsort South Yarra, VIC
Sprache englisch
Maße 156 x 216 mm
Gewicht 493 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Backen
ISBN-10 1-76078-571-7 / 1760785717
ISBN-13 978-1-76078-571-0 / 9781760785710
Zustand Neuware
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