The Ultimate Potato Book
Hundreds of Ways to Turn America's Favorite Side Dish into a Meal
Seiten
2003
William Morrow Cookbooks (Verlag)
978-0-06-009675-5 (ISBN)
William Morrow Cookbooks (Verlag)
978-0-06-009675-5 (ISBN)
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Moves the versatile potato to the center of every meal. This title offers main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some ideas - Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar.
That's right, "The Ultimate Potato Book" moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas - Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar.
That's right, "The Ultimate Potato Book" moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas - Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar.
Bruce Weinstein and Mark Scarbrough are the award-winning authors of nineteen cookbooks. They are contributing editors to Eating Well and columnists for weightwatchers.com, and they contribute regularly to Cooking Light, Fine Cooking, the Washington Post, and other publications. When they're not teaching cooking on Holland America cruise ships, they live in rural Litchfield County, Connecticut, with a fairly sane collie named Dreydl.
| Erscheint lt. Verlag | 24.4.2012 |
|---|---|
| Reihe/Serie | Ultimate Cookbooks |
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 191 x 235 mm |
| Gewicht | 474 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher |
| ISBN-10 | 0-06-009675-6 / 0060096756 |
| ISBN-13 | 978-0-06-009675-5 / 9780060096755 |
| Zustand | Neuware |
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