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The Stale Bread Cookbook
50 Zero Waste Recipes for Crumbs, Crusts, and More
Seiten
2020
Cider Mill Press Book Publishers LLC (Verlag)
978-1-60433-955-0 (ISBN)
Cider Mill Press Book Publishers LLC (Verlag)
978-1-60433-955-0 (ISBN)
Delicious Recipes, Gorgeous Illustrations: This hardcover edition comes with original watercolor illustrations depicting delicious recipes, useful cooking tips, and the history of stale bread.
This book is a must-have for meal planners and bread bakers of all skill levels. Stale bread is a great foundation of dozens of recipes, from croutons and bread pudding to bread soup. Learn how to make that loaf of fresh bread last even longer with these money-saving recipes. This hardcover edition comes with original watercolor illustrations depicting delicious recipes, useful cooking tips, and the history of stale bread. Simple to use and easy to make, this informative cookbook is sure to become a cornerstone of your kitchen.
This book is a must-have for meal planners and bread bakers of all skill levels. Stale bread is a great foundation of dozens of recipes, from croutons and bread pudding to bread soup. Learn how to make that loaf of fresh bread last even longer with these money-saving recipes. This hardcover edition comes with original watercolor illustrations depicting delicious recipes, useful cooking tips, and the history of stale bread. Simple to use and easy to make, this informative cookbook is sure to become a cornerstone of your kitchen.
Cider Mill Press is an independent publisher of high-quality cookbooks, elegant wine and spirits projects, humorous parodies, classic children's books, and more. We're proud to publish many celebrated bestselling titles, including the #1 New York Times bestselling edition of The Night Before Christmas. Along with our children's imprint, Applesauce Press, we combine top-notch design, unique formats, and fresh content to create truly innovative gift books.
Erscheinungsdatum | 16.04.2020 |
---|---|
Sprache | englisch |
Maße | 171 x 211 mm |
Gewicht | 398 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
ISBN-10 | 1-60433-955-1 / 1604339551 |
ISBN-13 | 978-1-60433-955-0 / 9781604339550 |
Zustand | Neuware |
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